Menu

A steaming bowl of savory broth, tender beef, fresh herbs, and silky noodles - a Vietnamese culinary masterpiece that warms the soul with every bite.

Sizzling beef meets fragrant broth and fresh herbs in this Vietnamese noodle soup, creating a savory, aromatic dish that bursts with authentic flavor.

Slow-cooked, tender beef in a deep, flavorful broth with fresh herbs and soft noodles - a hearty Vietnamese favorite that’s pure comfort in a bowl.

Tender chicken in a clear, fragrant broth with fresh herbs and silky noodles - a light and comforting Vietnamese delicacy perfect for any time of day.

Stir-fried noodles with tender chicken, mushrooms, and crisp veggies, tossed in a savory oyster-soy sauce blend.

Savory noodles stir-fried with juicy beef, mushrooms, and fresh veggies, all coated in a rich oyster-soy sauce blend.

Stir-fried noodles with succulent shrimp, tender squid, and vibrant veggies, all tossed in a savory oyster-soy sauce blend.

Glass noodles stir-fried with juicy beef, mushrooms, and fresh veggies, seasoned with fish sauce and a touch of sesame.

Savory glass noodles stir-fried with tender chicken, mushrooms, and crisp veggies, enhanced by a hint of fish sauce and sesame.

A spicy, tangy broth with succulent shrimp, fresh herbs, and a hint of lemongrass - Vietnamese flair meets Thai tradition in a vibrant, soul-warming bowl.

Tender chicken stir-fried with fragrant mushrooms and bok choi, served over rice and seasoned with a savory oyster-soy sauce.

Crispy on the outside, these golden rolls are filled with a savory mix of tofu, vermicelli, mushrooms, taro, and herbs, perfectly seasoned and served with soy sauce.

Aromatic broth with tender Pho noodles, tofu, and mushrooms, garnished with fresh herbs and vegetables for a comforting vegetarian pho.

Flavorful fried rice with tofu, egg, and sweet corn, paired with pickled veggies and enhanced by soy sauce for a tasty vegetarian option.

Fresh veggies, vermicelli, and mango wrapped in rice paper, served with a savory peanut sauce for a light and flavorful bite.

Crispy on the outside, these golden rolls are filled with a savory mix of tofu, vermicelli, mushrooms, taro, and herbs, perfectly seasoned and served with soy sauce.

Aromatic broth with tender Pho noodles, tofu, and mushrooms, garnished with fresh herbs and vegetables for a comforting vegetarian pho.

Flavorful fried rice with tofu, egg, and sweet corn, paired with pickled veggies and enhanced by soy sauce for a tasty vegetarian option.

Crispy tofu simmered in a tangy tomato sauce, seasoned with fish sauce and pepper, served over steamed rice for a comforting dish.

Tender seitan “chicken” stir-fried with shiitake mushrooms, crisp bok choy, and sweet purple onions in a rich blend of vegetarian oyster sauce and soy sauce. Served with fluffy white rice, this dish is a perfect balance of hearty, umami flavors and wholesome freshness. A satisfying plant-based favorite! 

Bold Vietnamese coffee blended with sweet condensed milk, served over ice for a refreshing and energizing treat. 300ml

A vibrant fusion of kumquat juice, fragrant lemongrass, yellow tea, sweet syrup, water, and ice-bursting with zesty flavor to refresh and awaken your day!

A zesty blend of lime juice, sugar, and water, chilled with ice - this refreshing Vietnamese drink offers a perfect balance of tart and sweet to quench your thirst.

A tropical delight with passion fruit juice, sugar, and water, served over ice - this refreshing drink bursts with tangy flavor and a hint of sweetness.

Creamy mango blended with condensed milk and fresh milk, served over ice for a refreshing tropical shake.